Agricultural plant production (1)In 1987, Eric Doré began planting his first apple trees in the heart of Norman Vexin, on clay-loam soil. Today, Le Pressoir d'Or produces ciders, juices, vinegar, jams and jellies, produced on an estate made up of an apple orchard certified Organic Agriculture with more than 26,000 trees spread over 50 Ha. . In 2022, the Pressoir d'Or has more than 25 medals.
27150, Frenelles-en-Vexin
Le Pressoir d'Or is a family business lead by Éric Doré, recognized and rewarded on many occasions for the quality of its products from local fruit production and marked by its respect for the environment and biodiversity
Tonnage 225.7 / 225.7 TeqCo2
Read more
Agricultural plant production (1)In 1987, Eric Doré began planting his first apple trees in the heart of Norman Vexin, on clay-loam soil. Today, Le Pressoir d'Or produces ciders, juices, vinegar, jams and jellies, produced on an estate made up of an apple orchard certified Organic Agriculture with more than 26,000 trees spread over 50 Ha. . In 2022, the Pressoir d'Or has more than 25 medals.
27150, Frenelles-en-Vexin
Le Pressoir d'Or is a family business lead by Éric Doré, recognized and rewarded on many occasions for the quality of its products from local fruit production and marked by its respect for the environment and biodiversity
Tonnage 225.7 / 225.7 TeqCo2
Read more